Huh, dugo se nisam javila, ali to ne znači da sam zaboravila na svoj blog ;)
Danas vam donosim jedan jednostavan i ultra brz recept. Riječ je o nečem nalik keksima koje je uvijek super imati doma i koji mogu dosta dugo stajati (iako kod mene to nije slučaj) :D
Idealni su za staviti na stol uz kavu, vino..kad vas iznenadi rodbina ili prijatelji. A, tako se i zovu, Kućni prijatelji.
Recept ne može biti brži. Najviše vremena će vam oduzeti rezuckanje oraha na 1/4 te čokolade na istu veličinu.
Sastojci:4 jaja
30 dkg šećera
45 dkg brašna
25-30 dkg oraha
grožđica po želji (ja obično stavim oko 15 dkg)
čokolada za kuhanje po želji (3-4 rebra)
1 vanilin šećer
Postupak: Izmiksati jaja, šećer i vanilin šećer, dodajte brašno te redom ostale sastojke. Miješajte dok smjesa ne bude jednolika. Smjesa će postati jako gusta. Rasporedite smjesu na nauljeni (margarinom ili maslacem) i pobrašnjeni lim te pecite 30 minuta u zagrijanoj pećnici na 200 stupnjeva.
Nakon što ih izvadite iz pećnice, pustite da se ohladi oko 20 minuta te ih režite na 5 mm tanke listiće.
Uživajte! :)
Huh, it's been a while, but that doesn't mean that I forgotten about my blog. ;)
Today, I will show you one simple and very quick recipe. It's something like biscuits, which is always great to have at home, and you can store it for quite some time (although, not in my case) :D
They are great with coffee, wine.. Especially when your friends or relatives want to surprise you by their visit. And they have proper name - House friends.
The recipe is very quick. Most of the time you will spend on cutting walnuts (on 1/4) and chocolate.
Ingredients:4 eggs
300 grams of sugar
450 grams of flour
250 - 300 grams of walnuts
raisins (as you wish, Iusually put about 150 grams)
cooking chocolate (as you wish, 3-4 ribs)
1 vanilla sugar
Procedure: Mix eggs, sugar and vanilla sugar, add flour and the other ingrediaents. Stir until the mixture is uniform. The mixture will become very very thick. Spread the mixture on an oiled (margarine or butter) and floured tin and baked for 30 minutes in a preheated oven on 200 degrees.
After removing them from the oven, allow to cool for about 20 minutes and cut it in thin slices, 5 mm.
Enjoy! :)
